MARC details
| 000 -LEADER |
|---|
| fixed length control field |
01413nam a22002658a 4500 |
| 001 - CONTROL NUMBER |
|---|
| control field |
610599 |
| 005 - DATE AND TIME OF LATEST TRANSACTION |
|---|
| control field |
20210719160714.0 |
| 008 - FIXED-LENGTH DATA ELEMENTS--GENERAL INFORMATION |
|---|
| fixed length control field |
060428s2006 xxua g 001 0 eng d |
| 020 ## - INTERNATIONAL STANDARD BOOK NUMBER |
|---|
| International Standard Book Number |
9780865715653 (pbk.) : |
| Terms of availability |
£6.99 |
| 020 ## - INTERNATIONAL STANDARD BOOK NUMBER |
|---|
| International Standard Book Number |
0865715653 (pbk.) : |
| Terms of availability |
£6.99 |
| 035 ## - SYSTEM CONTROL NUMBER |
|---|
| System control number |
()0865715653 |
| 040 ## - CATALOGING SOURCE |
|---|
| Original cataloging agency |
StDuBDS |
| Transcribing agency |
StDuBDS |
| Modifying agency |
UK-LoTVU |
| 082 04 - DEWEY DECIMAL CLASSIFICATION NUMBER |
|---|
| Classification number |
338.1 |
| Edition number |
22 |
| 100 1# - MAIN ENTRY--PERSONAL NAME |
|---|
| Personal name |
Pfeiffer, Dale Allen. |
| 245 10 - TITLE STATEMENT |
|---|
| Title |
Eating fossil fuels : |
| Remainder of title |
oil, food and the coming crisis in agriculture / |
| Statement of responsibility, etc. |
Dale Allen Pfeiffer. |
| 260 ## - PUBLICATION, DISTRIBUTION, ETC. |
|---|
| Place of publication, distribution, etc. |
Philadelphia, Pa. : |
| Name of publisher, distributor, etc. |
New Society ; |
| Place of publication, distribution, etc. |
Lancaster : |
| Name of publisher, distributor, etc. |
Gazelle Drake Academic [distributor], |
| Date of publication, distribution, etc. |
2006. |
| 300 ## - PHYSICAL DESCRIPTION |
|---|
| Extent |
[xvi], 127 p. : |
| Other physical details |
ill. ; |
| Dimensions |
22 cm. |
| 504 ## - BIBLIOGRAPHY, ETC. NOTE |
|---|
| Bibliography, etc. note |
Includes bibliography (p. 99-102) and index. |
| 505 0# - FORMATTED CONTENTS NOTE |
|---|
| Formatted contents note |
Food = energy + nutrients - Land degradation - Water degradation - Eating fossil fuels - The end of the oil age - The collapse of agriculture - The next 'green revolution' - Building a sustainable agriculture - Twelve fun activities for activists. |
| 520 8# - SUMMARY, ETC. |
|---|
| Summary, etc. |
The author tells us that every calorie of food produced in the US requires ten calories of hydrocarbons. Without oil, the US can only sustain two thirds of its population. The author argues that the solution is transition to a sustainable, localised agriculture. |
| 650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM |
|---|
| Topical term or geographic name entry element |
Sustainable agriculture. |
| 650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM |
|---|
| Topical term or geographic name entry element |
Hydrocarbon-producing plants. |
| 650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM |
|---|
| Topical term or geographic name entry element |
Fossil fuels |
| General subdivision |
Environmental aspects. |
| 942 ## - ADDED ENTRY ELEMENTS (KOHA) |
|---|
| Suppress in OPAC |
Do not suppress from OPAC |