Dietary reference intakes for water, potassium, sodium, chloride, and sulfate / (Record no. 21447)

MARC details
000 -LEADER
fixed length control field 01120cam a2200277 a 4500
001 - CONTROL NUMBER
control field 543977
005 - DATE AND TIME OF LATEST TRANSACTION
control field 20210719152708.0
008 - FIXED-LENGTH DATA ELEMENTS--GENERAL INFORMATION
fixed length control field 040308s2004 xxu b 000 0 eng|
015 ## - NATIONAL BIBLIOGRAPHY NUMBER
National bibliography number GBA516938
Source bnb
020 ## - INTERNATIONAL STANDARD BOOK NUMBER
International Standard Book Number 0309091586 (hbk.) :
Terms of availability £34.99
020 ## - INTERNATIONAL STANDARD BOOK NUMBER
International Standard Book Number 0309091691 (pbk.) :
Terms of availability £25.99
020 ## - INTERNATIONAL STANDARD BOOK NUMBER
International Standard Book Number 0309091705 (prepub.) :
Terms of availability No price
020 ## - INTERNATIONAL STANDARD BOOK NUMBER
International Standard Book Number 0309530490 (pdf) :
Terms of availability No price
035 ## - SYSTEM CONTROL NUMBER
System control number (UK-LoTVU)0309091586
035 ## - SYSTEM CONTROL NUMBER
System control number (Uk)013119533
040 ## - CATALOGING SOURCE
Original cataloging agency StDuBDS
Transcribing agency StDuBDS
Modifying agency Uk
082 0# - DEWEY DECIMAL CLASSIFICATION NUMBER
Classification number 613.2
Edition number 22
110 2# - MAIN ENTRY--CORPORATE NAME
Corporate name or jurisdiction name as entry element Institute of Medicine (US).
Subordinate unit Panel on Dietary Reference Intakes for Electrolytes and Water.
245 10 - TITLE STATEMENT
Title Dietary reference intakes for water, potassium, sodium, chloride, and sulfate /
Statement of responsibility, etc. Panel on Dietary Reference Intakes for Electrolytes and Water, Standing Committee on the Scientific Evaluation of Dietary Reference Intakes, Food and Nutrition Board.
260 ## - PUBLICATION, DISTRIBUTION, ETC.
Place of publication, distribution, etc. Washington, D.C. :
Name of publisher, distributor, etc. National Academies Press,
Date of publication, distribution, etc. 2005.
300 ## - PHYSICAL DESCRIPTION
Extent xviii, 617 p. :
Other physical details ill. ;
Dimensions 23 cm.
504 ## - BIBLIOGRAPHY, ETC. NOTE
Bibliography, etc. note Includes bibliographical references and index.
650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM
Topical term or geographic name entry element Diet.
650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM
Topical term or geographic name entry element Nutrition.
942 ## - ADDED ENTRY ELEMENTS (KOHA)
Suppress in OPAC Do not suppress from OPAC
Holdings
Withdrawn status Lost status Source of classification or shelving scheme Damaged status Not for loan Home library Current library Shelving location Date acquired Total Checkouts Full call number Barcode Date last seen Cost, replacement price Price effective from Koha item type
    Other/Generic Classification Scheme     Paul Hamlyn Library Paul Hamlyn Library Floor 2 20/02/2007   613.2 INS 05569060 08/12/2023 60.00 19/07/2021 Reference book
    Other/Generic Classification Scheme     Paul Hamlyn Library Paul Hamlyn Library Floor 2 20/02/2007   613.2 INS 05592070 09/12/2023 60.00 19/07/2021 Book