Larousse gastronomique : (Record no. 140229)

MARC details
000 -LEADER
fixed length control field 01516cam a22003733 4500
001 - CONTROL NUMBER
control field 60515265
003 - CONTROL NUMBER IDENTIFIER
control field UkMaC
005 - DATE AND TIME OF LATEST TRANSACTION
control field 20240223142143.0
008 - FIXED-LENGTH DATA ELEMENTS--GENERAL INFORMATION
fixed length control field 890621|1961||||enk || ||| ||eng
035 ## - SYSTEM CONTROL NUMBER
System control number (Uk)002529723
040 ## - CATALOGING SOURCE
Original cataloging agency Uk
Transcribing agency Uk
100 1# - MAIN ENTRY--PERSONAL NAME
Personal name MONTAGNÉ, Prosper.
245 10 - TITLE STATEMENT
Title Larousse gastronomique :
Remainder of title the encyclopaedia of food, wine and cooking. /
Statement of responsibility, etc. by P. Montagné, with the collaboration of Dr. Gottschalk ... Edited by Nina Froud and Charlotte Turgeon.
264 #1 - PRODUCTION, PUBLICATION, DISTRIBUTION, MANUFACTURE, AND COPYRIGHT NOTICE
Place of production, publication, distribution, manufacture London :
Name of producer, publisher, distributor, manufacturer Paul Hamlyn,
Date of production, publication, distribution, manufacture, or copyright notice [1961]
300 ## - PHYSICAL DESCRIPTION
Extent 1098 pages ;
Dimensions (4º)
336 ## - CONTENT TYPE
Content type term text
Source rdacontent
337 ## - MEDIA TYPE
Media type term unmediated
Source rdamedia
338 ## - CARRIER TYPE
Carrier type term volume
Source rdacarrier
700 1# - ADDED ENTRY--PERSONAL NAME
Personal name FROUD, Nina.
700 1# - ADDED ENTRY--PERSONAL NAME
Personal name Gottschalk, Alfred.
700 1# - ADDED ENTRY--PERSONAL NAME
Personal name Gray, Patience.
700 1# - ADDED ENTRY--PERSONAL NAME
Personal name Murdoch, Maud.
700 1# - ADDED ENTRY--PERSONAL NAME
Personal name TAYLOR, Barbara Macrae.
700 1# - ADDED ENTRY--PERSONAL NAME
Personal name TURGEON, Charlotte.
787 0# - OTHER RELATIONSHIP ENTRY
Title Larousse gastronomique, etc.
Record control number (Uk)MP1.0002684595.1
Place, publisher, and date of publication London, 1965. 4º.
787 0# - OTHER RELATIONSHIP ENTRY
Title Larousse gastronomique, etc. (Sixth impression.)
Record control number (Uk)MP1.0002684595.2
Place, publisher, and date of publication London, 1966. 8º.
886 2# - FOREIGN MARC INFORMATION FIELD
2 blmarc
a 709
b 00
a FROUD
h Nina
p 7951.cc.2.
x 1171830211
886 2# - FOREIGN MARC INFORMATION FIELD
2 blmarc
a 709
b 00
a GOTTSCHALK
h Alfred
p 7951.cc.2.
x 1293150258
886 2# - FOREIGN MARC INFORMATION FIELD
2 blmarc
a 709
b 00
a GRAY
h Patience
p 7951.cc.2.
x 1311640312
886 2# - FOREIGN MARC INFORMATION FIELD
2 blmarc
a 709
b 00
a MURDOCH
h Maud
p 7951.cc.2.
x 2302430182
886 2# - FOREIGN MARC INFORMATION FIELD
2 blmarc
a 709
b 00
a TAYLOR
h Barbara Macrae
p 7951.cc.2.
x 321315010X
886 2# - FOREIGN MARC INFORMATION FIELD
2 blmarc
a 709
b 00
a TURGEON
h Charlotte
p 7951.cc.2.
x 3310010104
942 ## - ADDED ENTRY ELEMENTS (KOHA)
Source of classification or shelving scheme Dewey Decimal Classification
Suppress in OPAC Do not suppress from OPAC
Holdings
Withdrawn status Lost status Source of classification or shelving scheme Damaged status Not for loan Collection code Home library Current library Shelving location Date acquired Total Checkouts Full call number Barcode Date last seen Price effective from Koha item type Public note
    Dewey Decimal Classification     George Silver cookery collection Paul Hamlyn Library Paul Hamlyn Library Floor 2 Mobile shelves 23/02/2024   641.013 MON 07039247 23/02/2024 23/02/2024 Reference book Donated by Jonathan Silver