MARC details
| 000 -LEADER |
|---|
| fixed length control field |
01174cam a22003491 4500 |
| 001 - CONTROL NUMBER |
|---|
| control field |
342972859 |
| 003 - CONTROL NUMBER IDENTIFIER |
|---|
| control field |
UkMaC |
| 005 - DATE AND TIME OF LATEST TRANSACTION |
|---|
| control field |
20240911151506.0 |
| 006 - FIXED-LENGTH DATA ELEMENTS--ADDITIONAL MATERIAL CHARACTERISTICS |
|---|
| fixed length control field |
a|||||r|||| 00| 0 |
| 007 - PHYSICAL DESCRIPTION FIXED FIELD--GENERAL INFORMATION |
|---|
| fixed length control field |
ta |
| 008 - FIXED-LENGTH DATA ELEMENTS--GENERAL INFORMATION |
|---|
| fixed length control field |
750709s1948 nyu 000 0 eng |
| 035 ## - SYSTEM CONTROL NUMBER |
|---|
| System control number |
(ukleu)b31841478-44lee_inst |
| 035 ## - SYSTEM CONTROL NUMBER |
|---|
| System control number |
(UkLCURL)9848010190 |
| 035 ## - SYSTEM CONTROL NUMBER |
|---|
| System control number |
(OCoLC)1437635 |
| 035 ## - SYSTEM CONTROL NUMBER |
|---|
| System control number |
(DLC)48010190 |
| 035 ## - SYSTEM CONTROL NUMBER |
|---|
| System control number |
(UkLeU)991009106909705181 |
| 040 ## - CATALOGING SOURCE |
|---|
| Original cataloging agency |
DLC |
| Transcribing agency |
OClU |
| Modifying agency |
DLC |
| -- |
UtOrBLW |
| 042 ## - AUTHENTICATION CODE |
|---|
| Authentication code |
premarc |
| 082 0# - DEWEY DECIMAL CLASSIFICATION NUMBER |
|---|
| Classification number |
641.5 |
| 100 1# - MAIN ENTRY--PERSONAL NAME |
|---|
| Personal name |
Simpson, Jean Irwin, |
| Dates associated with a name |
1896- |
| 245 14 - TITLE STATEMENT |
|---|
| Title |
The frozen food cook book : |
| Remainder of title |
and guide to home freezing |
| Statement of responsibility, etc. |
by Jean I. Simpson |
| 264 #1 - PRODUCTION, PUBLICATION, DISTRIBUTION, MANUFACTURE, AND COPYRIGHT NOTICE |
|---|
| Place of production, publication, distribution, manufacture |
Westport: |
| Name of producer, publisher, distributor, manufacturer |
The Avi Publishing Company, Inc. |
| Date of production, publication, distribution, manufacture, or copyright notice |
1962 |
| 300 ## - PHYSICAL DESCRIPTION |
|---|
| Extent |
xiii, 493 pages ; |
| Dimensions |
22 cm |
| 336 ## - CONTENT TYPE |
|---|
| Content type term |
text |
| Content type code |
txt |
| Source |
rdacontent |
| 337 ## - MEDIA TYPE |
|---|
| Media type term |
unmediated |
| Media type code |
n |
| Source |
rdamedia |
| 338 ## - CARRIER TYPE |
|---|
| Carrier type term |
volume |
| Carrier type code |
nc |
| Source |
rdacarrier |
| 650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM |
|---|
| Topical term or geographic name entry element |
Frozen foods. |
| Authority record control number or standard number |
http://id.loc.gov/authorities/subjects/sh85050244 |
| 650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM |
|---|
| Topical term or geographic name entry element |
Cooking, American. |
| Authority record control number or standard number |
http://id.loc.gov/authorities/subjects/sh85031773 |
| 700 1# - ADDED ENTRY--PERSONAL NAME |
|---|
| Personal name |
Taylor, Demetria, |
| Dates associated with a name |
1903- |
| Authority record control number or standard number |
http://id.loc.gov/authorities/names/nr94011465 |
| 710 2# - ADDED ENTRY--CORPORATE NAME |
|---|
| Corporate name or jurisdiction name as entry element |
Frozen Food Foundation. |
| 942 ## - ADDED ENTRY ELEMENTS (KOHA) |
|---|
| Source of classification or shelving scheme |
Dewey Decimal Classification |
| Suppress in OPAC |
Do not suppress from OPAC |