MARC details
| 000 -LEADER |
|---|
| fixed length control field |
00874cam a2200241Mi 4500 |
| 001 - CONTROL NUMBER |
|---|
| control field |
387124870 |
| 003 - CONTROL NUMBER IDENTIFIER |
|---|
| control field |
UkMaC |
| 005 - DATE AND TIME OF LATEST TRANSACTION |
|---|
| control field |
20231212095851.0 |
| 006 - FIXED-LENGTH DATA ELEMENTS--ADDITIONAL MATERIAL CHARACTERISTICS |
|---|
| fixed length control field |
m o d |
| 007 - PHYSICAL DESCRIPTION FIXED FIELD--GENERAL INFORMATION |
|---|
| fixed length control field |
cr ||||||||||| |
| 008 - FIXED-LENGTH DATA ELEMENTS--GENERAL INFORMATION |
|---|
| fixed length control field |
191129s1908 ii r 000 0 eng d |
| 040 ## - CATALOGING SOURCE |
|---|
| Original cataloging agency |
UAB |
| Language of cataloging |
eng |
| Description conventions |
rda |
| -- |
pn |
| Transcribing agency |
UAB |
| Modifying agency |
OCLCO |
| -- |
UKAMD |
| -- |
OCLCF |
| 082 04 - DEWEY DECIMAL CLASSIFICATION NUMBER |
|---|
| Classification number |
641.5954 DAI |
| Edition number |
6 |
| 245 00 - TITLE STATEMENT |
|---|
| Title |
Dainty dishes for Indian tables |
| 250 ## - EDITION STATEMENT |
|---|
| Edition statement |
6th edition, revised. |
| 264 #1 - PRODUCTION, PUBLICATION, DISTRIBUTION, MANUFACTURE, AND COPYRIGHT NOTICE |
|---|
| Place of production, publication, distribution, manufacture |
Calcutta : |
| Name of producer, publisher, distributor, manufacturer |
W. Newman & Co., |
| Date of production, publication, distribution, manufacture, or copyright notice |
1908. |
| 650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM |
|---|
| Topical term or geographic name entry element |
Cooking, British. |
| Authority record control number or standard number |
http://id.loc.gov/authorities/subjects/sh85031794 |
| 650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM |
|---|
| Topical term or geographic name entry element |
Cooking, Indic. |
| Authority record control number or standard number |
http://id.loc.gov/authorities/subjects/sh85031835 |
| 650 #7 - SUBJECT ADDED ENTRY--TOPICAL TERM |
|---|
| Topical term or geographic name entry element |
Cooking, British. |
| Source of heading or term |
fast |
| Authority record control number or standard number |
http://id.worldcat.org/fast/01753263 |
| 650 #7 - SUBJECT ADDED ENTRY--TOPICAL TERM |
|---|
| Topical term or geographic name entry element |
Cooking, Indic. |
| Source of heading or term |
fast |
| Authority record control number or standard number |
http://id.worldcat.org/fast/01753344 |
| 758 ## - RESOURCE IDENTIFIER |
|---|
| Real World Object URI |
http://worldcat.org/entity/work/id/5090780170 |
| 942 ## - ADDED ENTRY ELEMENTS (KOHA) |
|---|
| Source of classification or shelving scheme |
Dewey Decimal Classification |
| Suppress in OPAC |
Do not suppress from OPAC |