The restaurant : (Record no. 136626)
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000 -LEADER | |
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fixed length control field | 00837nam a22002898i 4500 |
001 - CONTROL NUMBER | |
control field | 409380363 |
003 - CONTROL NUMBER IDENTIFIER | |
control field | UkMaC |
005 - DATE AND TIME OF LATEST TRANSACTION | |
control field | 20231002093013.0 |
008 - FIXED-LENGTH DATA ELEMENTS--GENERAL INFORMATION | |
fixed length control field | 220117s2022 nju r 000|0|eng|d |
015 ## - NATIONAL BIBLIOGRAPHY NUMBER | |
National bibliography number | GBC207050 |
Source | bnb |
016 7# - NATIONAL BIBLIOGRAPHIC AGENCY CONTROL NUMBER | |
Record control number | 020450646 |
Source | Uk |
020 ## - INTERNATIONAL STANDARD BOOK NUMBER | |
International Standard Book Number | 9781119762164 (hbk.) : |
Terms of availability | £95.29 |
035 ## - SYSTEM CONTROL NUMBER | |
System control number | (Uk)020450646 |
040 ## - CATALOGING SOURCE | |
Original cataloging agency | StDuBDS |
Language of cataloging | eng |
Transcribing agency | StDuBDS |
Description conventions | rda |
082 04 - DEWEY DECIMAL CLASSIFICATION NUMBER | |
Classification number | 647.95068 |
Edition number | 23 |
100 1# - MAIN ENTRY--PERSONAL NAME | |
Personal name | Walker, John R., |
Dates associated with a name | 1944- |
Relator term | author. |
245 14 - TITLE STATEMENT | |
Title | The restaurant : |
Remainder of title | from concept to operation / |
Statement of responsibility, etc. | John R. Walker. |
250 ## - EDITION STATEMENT | |
Edition statement | 9th edition. |
263 ## - PROJECTED PUBLICATION DATE | |
Projected publication date | 202201 |
264 #1 - PRODUCTION, PUBLICATION, DISTRIBUTION, MANUFACTURE, AND COPYRIGHT NOTICE | |
Place of production, publication, distribution, manufacture | Hoboken : |
Name of producer, publisher, distributor, manufacturer | John Wiley & Sons, Inc., |
Date of production, publication, distribution, manufacture, or copyright notice | 2022. |
300 ## - PHYSICAL DESCRIPTION | |
Extent | 1 volume ; |
Dimensions | 28 cm |
336 ## - CONTENT TYPE | |
Content type term | text |
Source | rdacontent |
337 ## - MEDIA TYPE | |
Media type term | unmediated |
Source | rdamedia |
338 ## - CARRIER TYPE | |
Carrier type term | volume |
Source | rdacarrier |
650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM | |
Topical term or geographic name entry element | Restaurant management. |
942 ## - ADDED ENTRY ELEMENTS (KOHA) | |
Source of classification or shelving scheme | Dewey Decimal Classification |
Koha item type | Book |
Suppress in OPAC | Do not suppress from OPAC |
Withdrawn status | Lost status | Source of classification or shelving scheme | Damaged status | Not for loan | Home library | Current library | Shelving location | Date acquired | Source of acquisition | Cost, normal purchase price | Total Checkouts | Full call number | Barcode | Date last seen | Cost, replacement price | Price effective from | Koha item type | Total Renewals | Date due | Date last checked out |
---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|
Dewey Decimal Classification | Paul Hamlyn Library | Paul Hamlyn Library | Floor 3 | 13/09/2023 | 70 | 95.29 | 647.95068 WAL | 07072651 | 09/02/2024 | 60.00 | 13/09/2023 | Book | ||||||||
Dewey Decimal Classification | Paul Hamlyn Library | Paul Hamlyn Library | Floor 3 | 13/09/2023 | 95.29 | 1 | 647.95068 WAL | 0707266X | 04/04/2024 | 60.00 | 13/09/2023 | Book | 32 | 18/11/2024 | 04/04/2024 | |||||
Dewey Decimal Classification | Paul Hamlyn Library | Paul Hamlyn Library | Floor 3 | 13/09/2023 | 95.29 | 1 | 647.95068 WAL | 07074158 | 29/05/2024 | 60.00 | 13/09/2023 | Book | 2 | 13/05/2024 |