Vogue's French Cookery Book/
Vogue's French Cookery Book/
by “Francine”. Selected, translated and adapted from “Les Cahiers de cuisine” du Jardin des Modes by Chris Haskett-Smith.
- vii, 200 pages ; (8º)
Periodical publications.- New York. [Vogue.]
Periodical publications.- New York. [Vogue.]